How it is grown and its organoleptic characteristics
Simple recipe for preparing pasta with sardines
Preparing pasta with sardines can be difficult for those like me who are not very familiar with the stove!
Here is the easy, easy solution to prepare pasta with Sicilian sardines.
Ingredients:
- Sicilian durum wheat pasta (penne rigate or spaghetti);
- Ready-made condiment for pasta with sardines and fennel.
Method
1. Fill a pot with water and bring to a boil;
2. Put the pasta down weighing it according to the number of people you intend to prepare (generally about 100 grams per person);
3. Once cooked, drain the pasta and put it in a separate container;
4. Open a jar (or more than one based on the amount of pasta you have prepared) of pasta dressing with sardines and fennel and heat in a saucepan;
5. Mix the seasoning with the pasta and serve at the table.
6. Enjoy your meal!
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