Organic shelled almonds
The "Tenuta Ragabo" almond comes from an ancient cultivar, native to the area, very similar to the 'Pizzuta d’avola'. It is very sweet, naturally toasted, a little smaller than those commonly on the market.
Cultivated according to the traditional method, it is found in sachets under nitrogen capable of maintaining the fragrance and natural toasting of the product for a long time.
Organic cultivation guarantees not only the goodness of the almond but also its genuineness.